Biscuits

2 C flour
3 tsp. baking powder
1/2 tsp salt
1/3 C Crisco
3/4 C milk


Mix dry ingredients together. Cut in shortening. Add milk. Stir quickly with a fork. Roll out 1/2 inch thick. Cut with biscuit cutter. Place on baking sheet. Bake 450 degrees for 12 minutes.


You have to eat these with hot butter and yummy jam. I love making these with homemade mac and cheese, and stews!