Razzleberry Pie

These were my Thanksgiving Pies!

9 inch unbaked pie shell

1 C sugar

1/3 C flour

1/2 tsp. cinnamon

1 Quart or more of berries (however many it takes to fill the pie!)

2 T butter

Mix sugar, flour, and cinnamon. Pour over the berries and mix through. Pour in pie shell and dot with butter. Top with a crust. Bake 40 min. at 425 degrees F. 

I really wanted to make a berry pie for Thanksgiving this year, so I called my Mom up and she gave me this recipe. I used fresh berries, and it was really delicious!