Chicken Gravy:
2 cans cream of chicken soup
2 C sour cream
1/2 C milk
5 C shredded chicken
Combine gravy ingredients and heat up in sauce pan.
Serve over hot rice with any of the following toppings:
- Pineapple tidbits
- green peppers
- tomatoes
- grated cheese
- chow mien noodles
- coconut
- toasted almonds
- Olives
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